Meal - Felizoaty!

Tomato Chilli Beans with Baked Potato

08/04/2024

Japanese Bento With Orange Glazed Tofu

The Japanese Bento is a staple of traditional Japanese lifestyle. Chances are you’ve seen photos of aesthetically perfect and tidy little wooden boxes packed with a variety of delicious-looking bites. Thanks to the prevalence of tofu in Japan, there are a multitude of methods to prepare bentos of all colours and flavours, they can be…

05/03/2023

Avocado Toast Two Ways

Another way to use chickpeas and strawberries! I love the two paired, because when you get tired of the rich chickpea flavour you can switch to the fresh strawberry toast… it’s perfect! Store the chickpeas in an airtight container and you can use them throughout the week.

26/02/2023

Ishigaki-Style Macro-Bowl

We whipped up this dish when we were given a serving of fresh mozuku (もずく) by our lovely AirBnb host in Ishigaki. (See the brown noodle-looking seaweed dusted lightly with sesame seeds) This seaweed has a refreshing and sea-salty taste, and since it was dressed with a light vinegar, it added the perfect amount of…

19/02/2023