Tag: ishigaki
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Ishigaki-Style Macro-Bowl
We whipped up this dish when we were given a serving of fresh mozuku (ććć) by our lovely AirBnb host in Ishigaki. (See the brown noodle-looking seaweed dusted lightly with sesame seeds) This seaweed has a refreshing and sea-salty taste, and since it was dressed with a light vinegar, it added the perfect amount of…
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Enid Blyton and Ishigaki
Enid Blyton and Ishigaki On our first day in Ishigaki, after leaving our luggage at the guesthouse, we walked along a gravel path overlooking Kabira Bay. It was wonderful, but what struck me was a feeling of nostalgia in a place Iād never been before. It was along that road that I stopped to admire…